Now Available for Purchase
Food Labeling Conference Presentation
held on October 17 & 18, 2012
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Were you unable to make it to The Food Institute-sponsored Labeling Conference
held last week in New Jersey? In a position where you need to know what's
happening with food labels and make those critical decisions? If that
person is YOU, then you must secure a copy of last week's event,
presented by experts in the food labeling field! All slides used in presentations
during both days are available for immediate download. CLICK
HERE to view a sample page.
SECURE YOUR COPY OF THE PRESENTATION NOW!
COST IS ONLY $129 FOR MEMBERS; $149 FOR NON-MEMBERS.

ORDER NOW
HERE'S WHAT YOU MISSED
The Changing Face of U.S. Food Labels: The Basics
and Beyond
DAY 1: WEDNESDAY, OCTOBER 17,
2012
FOOD LABELING OVERVIEW
- Key Federal Agencies, Their Jurisdiction and Organization
- Categories of Food Products and how they are regulated
- Misbranding Provisions
- Overview of Label Information
MANDATORY LABEL INFORMATION
- Statement of Identity
- Net Contents Declaration
- Ingredients List
- Signature Line
- Nutrition Facts
- Other Mandatory Information
DAY 2: THURSDAY, OCTOBER 18,
2012
CLAIMS
- Nutrient Content Claims
- Health Claims - claims based on significant scientific agreement,
claims based on authoritative statements, and qualified health claims
- Structure/Function Claims
- Dietary Guidance Statements
- Claim Substantiation (FDA and FTC standards and the POM Wonderful
case)
- Other Regulated Claims ("Natural," "Fresh," "Organic," "Made in USA",
Animal Production Claims)
STATE LAWS AND CLASS ACTION SUITS
WHAT'S COMING
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