![]() | ![]() |
| Industry News | Food Institute News | International News | Washington News | Market News | |
| The Food Institute, 10 Mountainview Road, Suite S125, Upper Saddle River, NJ 07458 Phone: 201-791-5570 Fax: 201-791-5222 www.foodinstitute.com | |
December 03, 2010Industry News
Green Bay, WI-based Port City Bakery, Inc. will use a $200,000 tax credit for an expansion project to improve its overall operations. The company, doing business as Alive and Kickin' Pizza Crust, produces frozen and wholesale pizza crusts for use in the foodservice and retail industries. Full Story The volume of Coca-Cola's beverage sales grew for two straight quarters in North America for the first time in five years, reported The Atlanta Journal-Constitution. Full Story (Free Registration Required) HOWS Markets is closing all its locations except its Pasadena, CA-based store. Former sites in Torrance, CA and Canyon Country were converted into Super A Foods and Big Lots, reported The Los Angeles Times. Full Story (Free Registration Required) Capriotti's Sandwich Shop plans to open 50 locations in the Dallas market over a 10-year period. Full Story Latest sales & earnings from food-related companies (Updated daily - FI Membership Required)
Food Institute News
* Members only International NewsWal-Mart launched a 37,000-sq. ft. no-frills "compact hypermarket" store format in China targeting low-income and rural consumers. The store is expected to be the first of a series of stores using a bare-bones model developed in Latin America, reported AFP. Full Story Grupo Bimbo will spend $200 million to construct a wind farm in Mexico that will generate almost 100% of the electrical power consumed by the company in the country. The wind farm, set to be operational by the end of 2011, will be located in Union Hidalgo, State of Oaxaca. Full Story The Daily Update is a substantially abbreviated version of Today In Food. You can get a subscription to Today In Food, which usually has over 30 news items each day, as well as access to the archives for just $49.95 per year. Click here to sign up.
Washington NewsThe House approved the $4.5 billion child nutrition bill 264 to 157, reported The Associated Press. Full Story, USDA Statement
The U.S. Department of Labor's Office of Federal Contract Compliance Programs filed an administrative complaint against Nash Finch Co. for systematically discriminating against more than 80 women who applied for order selector positions at the company's Lumberton, NC-based facility. Full Story
Market NewsFrontera Produce Ltd. purchased the assets of Borders Melon Co., expanding its onion and watermelon business, reported The Packer Online. Full Story (Subscription Required)
|
| |
|
FI's Mission: The Food Institute strives to be the best "single source" for current, timely and relevant information about the food industry from "farm to fork." The association serves as a trusted source of information, providing balanced coverage of the issues. It delivers information through multiple media so that industry professionals worldwide can tap in when and how they choose. For more information, visit, http://www.foodinstitute.com. |
![]()