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October 24, 2007Industry NewsThe Daily Update is a substantially abbreviated version of Today In Food. You can get a subscription to Today In Food, which usually has over 30 news items each day, as well as access to the archives for just $49.95 per year. Click here to sign up. Wal-Mart Stores, Inc. updated its growth plans for the current fiscal year, which includes cutting back on total capital spending. However, the company will continue to accelerate its investment in its international operating segment during the next two fiscal years. New store growth will also remain part of Wal-Mart's U.S. strategy, with more emphasis being placed on relocating and expanding existing discount stores to supercenters. Full Story Independent grocery retailers reported a 1.94% net profit before taxes and overall store margins of 25.55%, according to the 2007 Independent Grocers Survey from FMS Solutions and the National Grocers Association. Full Story The Walgreen Co. is changing along with the drug store industry by increasing its fountain drink, coffee and snacks offerings through its newest concept Café W. The concept, which is a compact counter version of a convenience store's beverage and snack area, is still in the testing phase with more than 100 across the country, noted Catherine Lindner, Walgreen's divisional vice president of marketing development, reported CSP Daily News. Full Story Online search appears to represent a significant marketing opportunity for consumer packaged goods (CPG) brands, according to a study from comScore, Inc. that analyzed the role of online search in generating website traffic for a number of consumer packaged goods categories. A majority of U.S. consumers visited websites for CPG product categories during the three months ending April 2007, with search driving a significant percentage of visitors in all the categories. Food products represented the largest search marketing opportunity with nearly 44 million category site visitors, reported CNN Money. Full Story
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Health NewsMen who eat whole-grain breakfast cereal regularly are less likely to develop heart failure than those who eat it rarely or never, according to a study in the Archives of Internal Medicine, reported CBSNEWS.com. Full Story
Washington NewsFarm-state senators crafted a tentative compromise on a $288 billion Farm Bill, but they already face bipartisan criticism that the bill does not do enough to cut government subsidies, reported Business Week Online. Critics say the legislation is too heavy on subsidies for wealthy farmers and should spend more money on conservation programs designed to protect the land and on food programs for the poor. Full details of the five-year bill, scheduled to be considered by the Senate Agriculture Committee Oct. 24, have yet to be released. Full Story
Market NewsThe proportion of seafood that is farmed is surprisingly large and growing fast. "The latest figures of the UN Food and Agriculture Organization (FAO) say it is close to 50%," observes Patrick Sorgeloos, an aquaculture specialist from the University of Ghent, and an advisor to the FAO. However, environmental groups lodge a long list of grievances against aquaculture, including how shrimp ponds destroy mangrove forest and how fish, especially salmon, escape from their cages and breed with their wild cousins, weakening their genetic stock and ability to survive and reproduce, reported BBC News. Full Story
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FI's Mission: The Food Institute strives to be the best "single source" for current, timely and relevant information about the food industry from "farm to fork." The association serves as a trusted source of information, providing balanced coverage of the issues. It delivers information through multiple media so that industry professionals worldwide can tap in when and how they choose. For more information, visit, http://www.foodinstitute.com. |
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