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Industry
News
Consumers' food preferences
are being driven to "extremes," according to new
research from Rabobank. Customers continue to be driven
by factors other than price, making purchases based
on healthy lifestyles, convenience, or other influences.
Full
Story

U.S. sales will remain sluggish through
the holidays and well into next year, according
to the National Retail Federation. Overall retail sales
are expected to slow, with total growth for 2008 at
3.5% compared with last year's 3.7% increase, reported
Reuters. Full
Story
Wendy's
is offering a 99-cent Double Stack cheeseburger
across the U.S.
The sandwich will replace the Stack Attack on Wendy's
Value Menu. Full
Story

Superpremium
juice drinks experienced "phenomenal growth"
over the past few years, with sales jumping from
37.7 million gallons to 77.5 million gallons between
2002 and 2007, according to a report from the Beverage
Marketing Corporation. Full
Story
Starting
early next year, the Pennsylvania Liquor Control
Board (LCB), which controls the sale of wine and spirits
in the state, will begin revamping its 621 stores.
The stores will get a new name and design logo as well
as a new interior layout, reported The Philadelphia
Inquirer. Full
Story (Free Registration Required)
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Latest
sales & earnings for food related companies
(Updated Daily)
Crayons,
Inc. is introducing a line of high fructose corn syrup-free
sports drinks for children that claims to address
the nutrition and hydration needs of youth athletes,
reported Market Watch. Full
Story
Jamba
Inc. will close an additional 20 stores in order
to reduce costs and increase efficiency. The company's
business model will also shift its focus from corporate
store growth to franchising and in some cases re-franchising.
Full
Story

Giant
Foods' sales are down despite price cuts and renovations,
reported The Washington Post. However, sales
are "going well" at several recently renovated
stores, according to Ahold chief executive John Rishton,
who declined to give specific figures. The company is
also working on plans to increase pharmacy sales. Full
Story (Free Registration Required)
Fortune
Brands will receive compensation in exchange for early
termination of the company's distribution agreement
with Pernod Ricard's Absolut vodka and other brands.
Under the agreement, Pernod Ricard will pay Fortune
Brands $230 million, and Fortune Brands will pay $100
million to Pernod to acquire the premium Cruzan Rum
brand. Full
Story
The
summer 2008 issue of the Orthodox Union's Behind
the Union Symbol is available online. It
includes the feature "Good News for Gluten Free consumers
- Now You Can Have Your Cake & Eat it Too!" Full
Story
Bashas
shoppers may donate 1% of their grocery purchases to
their favorite non-profit, for up to a $5,000 donation,
as part of the retailer's new Shop & Give program.
The program, which runs through Mar. 31, is available
at all 82 Bashas' Supermarkets and Bashas' Dine stores
across Arizona. Full
Story
Millard
Long, owner of KHI Foods, is working with Northern
Kentucky restaurant owners to turn their sauce recipes
into commercial jarred products. "Fifteen years
ago, this would never have happened," stated Mr. Long.
"But eating local has gotten big, and it's picking up
steam," reported The Cincinnati Enquirer.
Full
Story (Free Registration Required)
Freezers are being embraced again
by shoppers who are stashing bulk-sized purchases
of meats, fruits, and vegetables to combat rising food
prices. U.S. shoppers bought more than 1.1 million freezers
during the first six months of 2008, up more than 7%
from the same period last year, according to NPD Group,
reported The Associated Press. Full
Story
Colleges
and universities are increasingly offering organic coffee
products, according to the Organic Coffee Collaboration,
a project of the Organic Trade Association. For example,
Columbia University and New York University brew organic
Dallis Coffee. Equal Exchange is offered at Bennington
College, Brown University, Indianapolis University,
and Yale University. Full
Story
Skinny Water is expanding its distribution
of Zero-Calorie Skinny Water to 130 Acme Markets
in Pennsylvania, New Jersey, Delaware, and Maryland.
Full
Story
Pizza
Hut introduced a new Tuscani Pastas recipe, Premium
Bacon Mac 'n Cheese. Full
Story
Maggiano's
Little Italy will offer Italian Harvest specials,
including Prosciutto Wrapped Shrimp, Sausage Rigatoni,
and a Stacked Chocolate Peanut Butter Bar, through Sept.
24.
Full
Story
Red
seaweed microparticles may provide low-cost fat replacers
for food and texturizers for beverages, according
to a new study published in the Journal of Food Engineering.
Researchers used a high-speed shearing technique to
produce a range of microparticles that could also be
used as bulking agents. The procedure was developed
to produce an array of agarose microparticles that could
be of use in many areas throughout the food industry,
according to researchers from University College Dublin,
reported Food Production Daily. Full
Story
Nearly
1,000 consumers are using the Ikan, a $400 home
bar code scanner that resembles the average white kitchen
appliance, and the number is growing 15% monthly, according
to the company, reported Internet Retailer. Full
Story
Growers
Direct Coffee Company, Inc.'s Board of Directors established
a green coffee "Board Advisory Committee"
comprised of representatives from two of its coffee
supplying countries, Jamaica and Papua New Guinea. Full
Story
International News
Nineteen U.S. poultry
producers will be barred from exporting their products
to Russia because the producers
ignored warnings from Russian inspectors who examined
poultry companies last year, according to the country's
Prime Minister, reported USA Today. Full
Story
Mitsui & Co., Ltd increased
its stake in Synlait Limited, a New Zealand dairy
company, from 14% to 22.5%. Synlait is planning to manufacture
some 30,000 metric tons of dairy products, mostly whole
milk powder, for export primarily to Asia and Middle
East countries. Full
Story
Pharmalogica expanded its distribution
of high-dose omega-3 juice drinks from 200 to 1100 retail
outlets in six months. The drinks, called Smartfish,
were marketed to both children and adults and are only
available in the company's native Norway, though they
are taking steps toward U.S. distribution, reported
Food Navigator Europe. Full
Story
Coca-Cola opened its second bottling
plant in Mongolia in Ulaanbaatar. Full
Story
Mitsubishi-Kagaku
Foods will construct its first Chinese emulsification
factory by spring 2009 to provide emulsifiers to
the Chinese baking industry. The facility will mix emulsifiers
with other food ingredients for use in breads and other
baked goods, and attempts to capitalize on increased
Chinese demand for emulsifiers, which will rise from
$68 million in 2006 to $200 million by 2013, according
to Leatherhead International, reported Food Navigator
Europe. Full
Story
Global Sweeteners will acquire Jinzhou
Yuancheng Bio-chem Technology after receiving approval
from its independent shareholders. The Hong Kong firm
is one of the largest corn sweetener producers in China,
and will supply Global Sweeteners with corn starch,
providing the integral ingredient in its sweetener for
its production facilities in Shanghai and Jinzhou, according
to Food Navigator Europe. Full
Story
PepsiCo
and The Pepsi Bottling Group completed a joint acquisition
of a 75.53% stake in JSC Lebedyansky,
a Russian branded juice company. Lebedyansky is the
world's sixth-largest juice manufacturer and the largest
in Russia, with an estimated market share in the country
of around 30% and annual revenues in 2007 of approximately
$800 million from its juice business. Full
Story
Some UK movie theater chains are
no longer selling popcorn, as they claim that the
food is noisy, messy, and downmarket. Cinema owners
have liked popcorn for its profitability, as the boxes
cost more to produce than the popcorn inside them, reported
BBC News. Full
Story
Health News
MSG
consumption may increase the risk of being overweight,
regardless of caloric intake, according to a new study
in the Nature journal Obesity. The increased
risk of weight gain was found to be 175% higher for
those with a high-intake of the flavor enhancer. While
animal studies have supported this theory, this is the
first to show a link between MSG intake and weight gain
in humans, claimed lead researcher Ka He, MD, reported
Medical News Today. Full
Story
The black community was targeted
differently in terms of healthier-food marketing,
according to a study examining marketing and advertising
studies conducted between 1992 and 2006 published in
the American Journal of Public Health. Data shows
a disparity between marketing to white and black consumers,
which creates an environment that contributes to obesity,
reported Advertising Age. Full
Story (Free Registration Required)
Washington News
A majority of food and beverage companies
participated in at least one product recall in 2007,
with more than half of the losses associated with those
recalls exceeding $10 million, according to a new survey
by AMR Research. Some 40% of respondents incurred losses
of at least $20 million in 2007. Full
Story
FDA lifted its advice to consumers
to avoid eating jalapeño and Serrano peppers
grown, harvested, or packed in Mexico. Full
Release
FDA is requesting comments, scientific
data, and information that may assist the agency to
improve the guidance to industry set forth in the "Guide
to Minimize Microbial Food Safety Hazards for Fresh
Fruits and Vegetables," issued in 1998. Specifically,
FDA is seeking information about current agricultural
practices and conditions used to grow, harvest, pack,
cool, and transport fresh produce; risk factors for
contamination of fresh produce associated with these
practices; and possible measures that FDA could implement
that would enhance the safety of fresh produce. Full
Notice
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Consumer
Food Spending and the Changing Economy
Although
the slumping economy is impacting the restaurant
industry and restaurant growth is forecast
at the lowest level since 1991, concepts
that offer unique and resonating value equation
can find success, noted Kevin Higar, Senior
Manager of Technomic Inc. during the Consumer
Spending and the Changing Economy webinar
presented by Technomic Inc. and The Food
Institute. Additionally, opportunities to
increase menu prices do exist, as not all
menu price elasticities are created equal.
Meanwhile, supermarkets can benefit from
trading down, noted Ron Paul, President
of Technomic. If you missed the webiner,
but would like to purchase a recording of
the event, click
here.
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Zentox Corp. filed a petition proposing
that the food additive regulations be amended to
provide for the safe use of monochloramine as
an antimicrobial agent in poultry process chiller water.
Full
Notice
The Tennessee legislature will debate
the possibility of allowing wine sales in grocery stores,
and possibly wine sales over the internet, this fall.
The state's malt beverage association does not want
wine sales cutting into beer sales in grocery stores,
and are warning that competition with big grocery stores
could ruin smaller mom-and-pop operations, reported
The Tennessean. Full
Story
The Center for Science in the Public
Interest is asking FDA to require additional tests on
the sweetener stevia, including an animal study,
before accepting it as Generally Regarded as Safe, or
GRAS. Full
Release
Market News
Monsanto Co. agreed to a five-year
research and development collaboration with Evogene
Ltd. aimed at discovering
and delivering "novel, yield-enhancing" technologies
to help farmers grow more grain. Monsanto claims the
new collaboration will help support its goal of doubling
yields in its core crops by 2030. Full
Story
This year's Massachusetts cranberry
crop is predicted to be 1.90 million barrels, up
25% from 2007, according to New England Agricultural
Statistics director Gary Keough. Last year, the average
price per barrel was $46.60 per 100-pound barrel, while
this year's prices are edging upward of $50 per barrel,
reported The Cape Cod Times. Full
Story
Forecasted yields for Tennessee's
major row crops are up substantially from the drought-impacted
yields of last year, but less than average for the five-year
period prior to 2007, according to the Tennessee Field
Office of USDA's National Agricultural Statistics Service,
reported Memphis Business Journal. Full
Story (Free Registration Required)

California
farmers and ranchers saw a 15% gain in the sale value
of its products in 2007, according to the California
Department of Food and Agriculture. Dairy remains the
state's top commodity, followed by grapes, nursery products,
lettuce, and almonds, reported California Farm Bureau.
USDA set forth the revised appendices
to the Dairy Tariff-Rate Import Quota Licensing Regulation
for the 2008 quota year. Full
Notice
FSIS proposed to amend the Federal
meat inspection regulations to remove the provision
that states that FSIS inspection personnel will determine
the disposition of cattle that become non-ambulatory
disabled after they have passed ante-mortem inspection
on a case-by-case basis. Full
Notice
International Trade Administration
issued its final results and the final partial rescission
of the antidumping duty administrative review of
certain frozen warmwater shrimp from Thailand. Full
Notice
International Trade Administration
issued a postponement of the preliminary determinations
of the Antidumping Duty Investigations of citric
acid and certain citrate salts from Canada and China.
Full
Notice
NMFS determined that the Atlantic
tunas General category daily Atlantic bluefin tuna
retention limit should be adjusted for the September,
October-November, and December time periods of the 2008
fishing year. Full
Notice
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