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August 12, 2010
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Food Product Development & Manufacturing

Food Retailing

Specialty Food

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Industry News

Energy drinks/shots manufacturers are having difficulties attracting new customers, despite a 136% increase in sales from 2005 to 2009, according to Mintel's Global Market Navigator. About 74% do not consume energy drinks/shots and 69% of those non-users are not interested in trying them. Energy drinks/shots non-users cite high prices (48%), too much caffeine (43%) and a general feeling that energy drinks/shots are not healthy (43%) as reasons why they have not consumed any in the past three months. Full Story

About 86% of consumers purchased a beverage away from home in the last month, with 24% of those doing so on a daily basis, according to the Beverage Consumer Trend Report from Technomic. The report also found that 23% would consider trying a beverage they had not tried before if their waiter recommended it, and consumers also drink an average of seven types of beverages per month while purchasing three varieties away from home. Full Story

New! Food prices are on the rise, according to Food Institute data featured in the Aug. 12 edition of the Lempert Report, hosted by Phil Lempert. This week's edition also takes a look at the latest connection between rock and roll and supermarkets. Click here to view.

Some 37% of U.S. adults ate breakfast at a fast food restaurant in the past month, according to analysis from Scarborough Research. Among fast food (or quick service) breakfast diners, 46% of adults ate at McDonald's, followed by Dunkin' Donuts (19%), Starbucks (19%) and Burger King (12%). Full Story

Sara Lee's North American retail and international beverages units posted gains in revenue, though the company sold nearly 8% less product in North America because it exited some meat businesses. Sara Lee's North American unit that sells to businesses such as hotels is seeing weak demand from hotels, restaurants and other businesses, while the company also sold less product in both North America and international bakery, hurt by store brand competition and weakness in Spain, reported The Associated Press. Full Story, Full Release

What food categories are most likely to lose sales to private label/store brands in the near future?


Frozen Foods
Meal Kits
Chips & Pretzels

Crackers

 
 
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Electric Beverage Co.'s Title sports drink will be stocked in about 500 Publix Super Markets by September. The product is currently sold in about 200 convenience stores and in more than 2,000 stores throughout Florida and southern Georgia. The product is branded as an all-natural alternative without artificial dyes, reported Miami Herald. Full Story (Free Registration Required)

International News

Tim Hortons Inc. will sell its 50% interest in the Maidstone Bakeries business to joint venture partner Aryzta AG for gross proceeds of C$475 million. The transaction is expected to close before year-end. Full Story

Kraft Foods Inc. will open a $50 plant in Brazil that will produce Tang powdered beverage and chocolate. The plant may also eventually make Trident gum, reported Bloomberg.com. Full Story

Washington News

The Department of Commerce is implementing a determination of the Antidumping Duty Order regarding polyethylene retail carrier bags from Thailand. The Department issued its determination on June 29 regarding the offsetting of dumped comparisons with non-dumped comparisons when making average-to-average comparisons of export price and normal value in the investigation challenged by Thailand before the World Trade Organization (WTO). Full Notice

FDA made available the draft guidance, "Prevention of Salmonella Enteritidis in Shell Eggs During Production, Storage, and Transportation." When finalized, the draft guidance will provide guidance to egg producers on how to comply with certain provisions contained in FDA's final rule, including how to implement Salmonella Enteritidis prevention measures, how to sample for the pathogen and how to maintain records documenting compliance with the final rule. Full Notice

Market News

USDA is projecting bumper feed corn and soybean crops for the 2010/11 crop years. Meanwhile, U.S. wheat export prospects were lifted due to a reduction in global production forecasts. Full Report

A recording of the Food Institute webinar Implementing An E.coli Control Policy is now available! A panel of experts discussed how to prevent and control E. coli outbreaks; how to keep your records in order to avoid shouldering the blame for mishandling foodstuff; and how to deal with a positive finding should it occur. To purchase a recording, click here.

The U.S. apple forecast for the 2010 crop year is 9.48 billion-lbs., down 4% from last year. Washington production, which makes up 60% of the U.S. total, is forecast at 5.65 billion-lbs., up 5% from last year. U.S. dry edible bean production is forecast at 30.7 million cwt for 2010, up 21% from last year. Production of sugarbeets for the 2010 crop year is forecast at 32.4 million tons, up 10% from last year and 21% above 2008. California olive production is forecast at 140,000 tons. If realized, the crop will be three times as large as the 2009 crop and twice as large as the 2008 crop. U.S. pear production for 2010 is forecast at 854,800 tons, down 11% from last year. Crop Production


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