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In
2006, traditional grocery retailers slowed food retailing share
declines by adopting new strategies to improve their competitiveness.
This hour-long webinar examined these strategies and discussed their
impact on the supplier community. The state of the food and consumables
retail industry in 2006 was alsoe reviewed, including current/projected
market shares, and real growth vs. inflation for traditional supermarkets,
convenience and non-traditional retailers.
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